
Thursday December 13, 2018
Stefani’s House
6:30pm

โI spent my summers bottling ๐ es and my winters rotating
We spent the next day boiling and skinning ๐ es.โ
โThen again, if we were going to take cover on the mountain when the Feds came, I didnโt understand why we were canning all these ๐ es. We couldnโt haul a thousand heavy Mason jars up the peak. Or did we need the ๐es so we could bunker down in the house, like the Weavers, and fight it out?โ
โWe kept on bottling ๐es.โ
โI would hear their echo in the chirp of crickets, in the squish of ๐es dropping into a glass jar, in the metallic chink of an SKS being cleaned.โ
โI took in the pearly sink, the rosy tint of the carpet, the ๐-colored rug.โ
โMeanwhile, my family boiled and skinned ๐ es, pitted apricots and churned apples into sauce.โ
โNew Yearโs Day, Mother drove me to my new life. I didnโt take much with me: a dozen jars of home-canned ๐es, bedding, and a garbage bag full of clothes.โ
โSo what if there were rotting ๐es in the fridge and dirty dishes in the sink?โ
Was looking for something made from potato (Idaho theme) that wasn’t latkes (I figured there might be someone else who wanted to make that). As is often the case, a patient came to my rescue- Lefse- a Norwegian Potato pancake, made often at the Holidays. Love a new challenge. I will bring a variety of sausages to go along.









Rating: ๐๐๐๐
Trying this out
Loved the decor at Blue suited Suzanne’s last night and tasty food everyone
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Downloaded the book today.
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